Thursday, December 1, 2011

{Easy} Chicken Cordon Bleu (Andrea)



Bread crumbs
Chicken tenders
Salt and pepper
Deli style ham (best to use fresh deli meat)
Swiss cheese
Ham
Swiss cheese
Chicken tenders
Salt and pepper
Bread crumbs
Melted butter

Layer all ingredients in order listed.  Drizzle melted butter on top.  Can cover and freeze or bake thawed uncovered at 400° for 30-45 minutes.

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