Tuesday, December 6, 2011

Lemon Bar Cookies (Cinda)


1 pkg. vanilla cake mix
1/3 cup margarine
1 egg

Mix together.  Reserve 1 cup.  Press remaining mixture lightly in 13x9x2 pan.  Bake at 350° for 15 minutes, until lightly browned.

Beat together: 
2 eggs
1 cup granulated sugar
½ tsp. baking powder
¼ tsp. salt
2 tsp. grated lemon peel
¼ cup lemon juice

Beat with mixer until light and foamy.  Pour over cookie layer:  Sprinkle with reserved vanilla cake mixture.  Bake until light brown, about 15 min.  Sprinkle with powdered sugar.  Cool.  Cut into bars 3 x 1 ½ inches.  Makes 24 bars.

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