1 ½ cups small frozen marshmallows
2 ½ pkg. milk chocolate bars (16-20 oz.)
12 oz. package semi-sweet chocolate chips
1 cup butter
4 cups sugar
1-12 oz. can of evaporated milk
13 oz. marshmallow cream
2 tsp. vanilla
Walnuts (optional)
Put milk chocolate, chocolate chips, butter, and marshmallow cream in a big bowl.
In a LARGE pan bring sugar and evaporated milk to a boil. Stir constantly and simmer for 7 minutes. Pour over ingredients and stir by hand until smooth. Add vanilla and frozen marshmallow. Makes a 9x13 and 8x8.
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