Tuesday, December 6, 2011

Taco Soup (Alena)


1 lb. ground beef
1 medium onion, chopped
1 pkg. mild taco seasoning
1- 16 oz. can cut corn
1- 16 oz. can kidney beans, drained and rinsed
1- 28 oz. can stewed tomatoes
1- 8oz. can tomato sauce
Tortilla chips
grated cheese

Brown ground beef in heavy saucepan. Drain. Sauté chopped onion, add to ground beef. Stir in taco seasoning, corn, kidney beans, stewed tomatoes and tomato sauce. Simmer 20 - 30 minutes. Serve topped with tortilla chips and grated cheese.  Makes 8 servings.

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