Salad:
8 TBS. slivered almonds
2 TBS. sesame seeds
1- 8oz pkg. of shredded cole slaw
6 green onions, chopped
2 pkg. Top Roman noodles
Dressing:
1/2 cup vegetable oil
8 TBS. rice vinegar
4 TBS. sugar
2 tsp. salt
1 tsp. pepper
Mix together dressing ingredients. Brown almonds and sesame seeds and set aside for 5-10 minutes and let cool. Mix cole slaw and onions in large bowl, add almonds and sesame seeds. When serving, break top ramen noodles over mixture. Pour dressing into mixture and mix again.
No comments:
Post a Comment