Tuesday, December 6, 2011

Hasty Baked Pudding (Great Grandma Ethel Morgan)


Batter:     
2 or 3 TBS. butter    
1/2 cup sugar     
1/2 cup milk     
1/2 tsp. soda     
1/2 tsp. cinnamon or nutmeg  
1/2 tsp. salt     
1 cup flour
1 tsp. vanilla
½ cup raisins or dates

Sauce:
1 cup brown sugar
2 TBS. butter
2 cups boiling water

Mix batter ingredients into smooth paste.  Add vanilla and raisins/dates into greased pan.  (A few nuts improve).  Pour batter over and bake at 350° for 30 minutes.  Serve warm with ice cream or whipped cream.  FUN IDEA: Grandma Toni Morgan would oftentimes get sugar cubes and pour a little mint flavoring (High alcohol content) on sugar cube and then light and serve.

No comments:

Post a Comment