Monday, December 5, 2011

Chinese Chicken Salad (Melodie)


Salad:
1 head lettuce, cabbage or 2 romaine hearts - cut up
1/2 lb. chicken breasts - cooked and seasoned
2 TBS. sesame seeds
Top Ramen noodles - uncooked and broken up
4 green onions chopped
2 TBS. slivered almonds - toasted
Optional:  cashews, mandarin oranges

Dressing:
1 tsp. salt                                                     
2 TBS. sugar                                                  
1/4 cup oil                                                   
3 TBS. vinegar
1/2 tsp. pepper
2 – 3 drops sesame oil (opt)
lemon juice – to taste (opt)

Prepare salad by tossing all ingredients together in large bowl.  Mix dressing ingredients together and pour over salad.

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