Mom’s Bow Tie Pasta (Debbie)

1 box bow-tie noodles

2 - 3 Italian Sausages cut into small pieces

1 red bell pepper, diced

1 package sliced mushrooms (optional)

2 - 3 garlic minced garlic cloves

1 can Italian styled stewed tomatoes

2 jars of Bertolli’s Alfredo sauce (with or without mushrooms)

Bow tie pasta noodles

Brown sausage, peppers, mushrooms, and garlic. Once cooked, add Italian tomatoes and Alfredo sauce.  Mix and cook until bubbles.  Serve over bow tie noodles.