Breadsticks (pizza crust) (Melodie)

2 TBS. sugar                                                       

1 ½ cups warm water                                         

1 TBS. yeast                                                    

3 cups flour                                                               

1 ½ tsp. salt

½ cup margarine

Parmesan cheese

Garlic salt

Dissolve sugar in water.  Add yeast and dissolve.  Add flour and salt.  Mix and knead.  If it is too sticky, knead in a little more flour.  Let rest 10 minutes.  Roll ½ inch thick.  Melt butter in bottom of pan.  Roll bread sticks in butter and turn them over.  Sprinkle with Parmesan cheese and garlic salt.  Let rise 30 minutes.  Bake at 375° for 20 minutes.