Barbeque Spare Ribs (Jannie)

2 lbs. spare ribs

Sauce:

2 TBS. brown sugar                                                          

1 tsp. salt                                                              

1/4 tsp. chili powder                                             

1/4 cup vinegar                                                      

1/4 cup ketchup                                                     

1 TBS. Paprika

1 tsp. dry mustard

2 TBS. Worcestershire Sauce

1 cup tomato juice

1/2 cup water

Brown 2 lbs. spare ribs.  Mix Sauce ingredients and simmer 15 minutes or until slightly thickened.  Put over ribs.  Bake at 350° for 1 1/2 - 2 hours. Cover last 30 minutes.   Great to cook in the crock pot on low all day long.