Hot Ham & Cheese Sandwiches (Stefanie)

Sandwiches:                                                          

12 small rolls                                                                   

12 Swiss cheese slices                                             

Sliced deli ham (about 1/2 lb)

Mayonnaise

Sauce:

1-1/2 TBS. poppy seeds

1 stick butter melted

1 1/2 TBS. prepared mustard

1/2 tsp. Worcestershire Sauce

1 TBS. minced onion

Make sandwiches with mayo.  Place rolls in a 9 x 13 pan.  Then mix together poppy seeds, butter, mustard, Worcestershire sauce, and onion.  Pour mixture over sandwiches.  Cover.  Place in refrigerator until butter sets.  Bake at 350° for 15 minutes.  Enjoy!!!