Barbeque Halibut Steaks (Debbie)

1 (1 pound) halibut steak                                        

2 TBS. butter                                                                   

2 TBS. brown sugar                                                 

2 cloves garlic, minced

1 TBS. lemon juice

2 tsp. soy sauce

1/2 tsp. ground black pepper

Preheat grill for medium-high heat.  Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.

Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.